Veranda

Description

At the Restaurant Veranda, located in the spacious winter garden in the heart of our hotel, we serve our daily lavish breakfast buffet in the morning, as well as our daily Tasting Menu in the evening. Let our Executive Chef Alain Kuster, awarded 14 points in the Gault-Millau guide, and his brigade take you on an alpine culinary journey with fresh regional produce while mesmerizing on the magnificent views of the Matterhorn.

Once a week our famous Valaisan evening takes place, where we delight our guests with a raclette and dried meat specialties buffet. Accompanied by Jodel music, this theme night is a truly authentic experience not to be missed while in Zermatt!
Information

Category

Grill
Restaurant

eating habits and allergies

Vegetarian

Culinary specialities

Fondue / Raclette / cheese
Swiss specialities
Valais specialities

Payment options

Credit cards accepted

Capacity

Number of seats inside: 110

Special features

Handicapped accessible (restaurant and toilets accessible by wheelchair)
No pets allowed

Style of cuisine

Regional
Monday 07:30 - 10:30
18:30 - 22:00
Tuesday 07:30 - 10:30
18:30 - 22:00
Wednesday 07:30 - 10:30
18:30 - 22:00
Thursday 07:30 - 10:30
18:30 - 22:00
Friday 07:30 - 10:30
18:30 - 22:00
Saturday 07:00 - 10:30
18:30 - 22:00
Sunday 07:00 - 10:30
18:30 - 22:00
18:30 - 21:30

Map

Map
Detailed map