In our restaurant’s tasteful atmosphere, with a great love of detail, head chef Voglhuber Alexander and his team place great importance upon cuisine that knows how to delight. Culinary delicacies made from market-fresh, local produce, light and palatable. Our service, attentive and friendly, plays its part to create an atmosphere of hospitality. Even with our wines, we have not lost sight of the region: you will find the right drop of Valaisian wine in the restaurant’s own wine cellar to accompany every delicacy.


Gourmet restaurant

eating habits and allergies


Culinary specialities

Fish specialities

Payment options

Credit cards accepted


Number of seats inside: 20
Number of seats outside: 10

Special features

Smokers’ room
Patio, garden

Monday 19:00 - 22:00
Tuesday 19:00 - 22:00
Wednesday 19:00 - 22:00
Thursday 19:00 - 22:00
Friday 19:00 - 22:00
Saturday 19:00 - 22:00
Sunday 19:00 - 22:00
18:30 - 22:00
27.04.2024 - 06.07.2024