Every year, Zermatt is awarded several Michelin stars and Gault Millau points, more than any other place in Switzerland. Several culinary events are now coming together under the umbrella brand ‘Taste of Zermatt’, with the aim of maintaining Zermatt's superior gastronomy.
Horugüet Winter Edition
A hike through the snow-covered landscape above Zermatt, followed by local tapas delicacies and an exclusive after-party with a live band.
A tavolata in the middle of the green garden of Zermatt! Following the example of the great Valais families who celebrated food and drink at long tables on festive days, you will enjoy a raclette and other local delicacies together with old and new friends at a long table.
The Kitchen Party gives Zermatt’s top chefs a chance to showcase their world-class expertise in front of a live audience. Guests watch in awe as the chefs prepare seasonal and regional dishes at a variety of different cooking stations. The gourmet creations are then served together with outstanding wines from Valais.
Horugüet - Hike
On Saturday September 23, 2023, a culinary hike takes place in Zermatt, surrounded by an unique mountain scenery. With a personality connected to Zermatt, the hike passes six mountain restaurants, where different regional specialities can be eaten.
Horugüet - Bike
This new event is aimed at people who love to get out and about. Groups go on tour with a local bike guide. They can take in Zermatt's stunning mountain vistas whilst savouring the four-course menu.
Skiing the run from the Rothorn to Zermatt in the glow of the full moon – a truly magical experience. To get in the mood, start with a small aperitif on the Rothorn with a view of the incomparable mountain world around Zermatt. After an impressive downhill run illuminated by the moon, the evening ends with a fondue at the Cervo Mountain Resort.