Stafelalp 2200m

Reserve a table


Our newly renovated restaurant Stafelalp is located at 2,200 metres (7200 ft) above sea level, at the foot of the breathtaking Matterhorn. With direct access to the slopes in winter and in the middle of hiking trails in the summer, Stafelalp is the place to be in a serene mountain landscape where every guest will find something to their liking and enjoy our service either in the beautiful and stylish interior or the sunny terrasse. In the kitchen, Head Chef Oliver Milson and his team prepare homemade, seasonal specialties with a modern touch. Their creations - which have recently earned 13 Gault Millau Points – will enchant both meat lovers and vegetarians alike. A must-try is our homemade fish broth on your next visit to Zermatt.

The culinary highlights are accompanied by a sparkling and exciting selection of different wines from Switzerland and the surrounding area. Come and visit us at Stafelalp! We are already looking forward to welcoming you soon and wish you "en Güätä!"


mountain restaurant


Children welcome
Kids’ menu

eating habits and allergies


Culinary specialities

Fondue / Raclette / cheese
Large selection of wines
Lunch menu
Regional specialities
Valais specialities

Payment options

Credit cards accepted


Number of seats inside: 90
Number of seats outside: 120

Special features

Dogs welcome
Reservations recommended
Patio, garden
We mainly use regional products

Style of cuisine

Traditional fare

Monday 09:00 - 16:00
Tuesday 09:00 - 16:00
Wednesday 09:00 - 16:00
Thursday 09:00 - 16:00
Friday 09:00 - 16:00
Saturday 09:00 - 16:00
Sunday 09:00 - 16:00
11:30 - 16:00 Kleine Snackkarte
11.04.2024 - 14.06.2024