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Live & Book
Category
Restauranteating habits and allergies
VegetarianCulinary specialities
Fondue / Raclette / cheesePayment options
Credit cards acceptedCapacity
Number of seats inside: 70Special features
TakeawayStyle of cuisine
RegionalMonday | 17:00 - 24:00 | |
Tuesday | 17:00 - 24:00 | |
Wednesday | 13:00 - 23:00 | |
Thursday | 13:00 - 23:00 | |
Friday | 13:00 - 23:00 | |
Saturday | 13:00 - 23:00 | |
Sunday | 13:00 - 23:00 |
Room / Appartment 1
Room / Appartment 2
Room / Appartment 3
Room / Appartment 4