Extremely cosy lodge with a rustic and intimate restaurant. It is wonderful to enjoy the delicacies with fine wine with a breathtaking view of the Matterhorn on the terrace. Ried is well known for its fine cordon bleu, Pot au feu, lentil stew, fruits, curry soup, barley soup, homemade ice tea and cake in a glass… Not to be missed as a stop at a mountain lodge. Ried can be reached from the village within about 30 minutes on foot, Sunnegga-Zermatt ski slope. A sincere welcome at Patrick & Bea’s.