Klein Matterhorn Randa

Description

Local specialties: fondue, raclette, melted cheese, Valais platter, sliced cheese, dried meat, sausage, Various rösti.

Category

Restaurant

Culinary specialities

Swiss specialities
Valais specialities

Capacity

Number of seats inside: 30
Number of seats outside: 25

Style of cuisine

Regional

Monday 07:30 - 22:00
Tuesday 07:30 - 22:00
Wednesday 07:30 - 22:00
Thursday 07:30 - 22:00
Friday 07:30 - 22:00
Saturday 07:30 - 22:00
Sunday 07:30 - 22:00
11:30 - 14:00
18:00 - 21:30