Ferdinand

Description

In December 2014, the CERVO Mountain Boutique Resort is opening its new Ferdinand restaurant, specializing in raclette, fondue and grills. The selection of food might sound a little rustic, but if it conjures images of an old-fashioned Swiss restaurant, think again!

The Ferdinand is not only a culinary, but an architectural highlight of the trendy resort, where Alpine tradition embraces contemporary lifestyle.

The Ferdinand will focus on local and Swiss products such as cheese with the AOP label for raclette and fondue dishes and high-quality organically farmed meat. And we serve a wide range of great wines exclusively from the Valais region.

Category

Grill
Pub/Bistro/Bar
Restaurant

eating habits and allergies

Vegetarian

Culinary specialities

Fondue / Raclette / cheese
Swiss specialities

Payment options

Credit cards accepted

Capacity

Number of seats inside: 67

Special features

Smokers’ room
W-Lan

Monday closed
Tuesday 18:30 - 22:00 Seating I: 18h30 - 20h30 / Seating II: 21h00
Wednesday 18:30 - 22:00 Seating I: 18h30 - 20h30 / Seating II: 21h00
Thursday 18:30 - 22:00 Seating I: 18h30 - 20h30 / Seating II: 21h00
Friday 18:30 - 22:00 Seating I: 18h30 - 20h30 / Seating II: 21h00
Saturday 18:30 - 22:00 Seating I: 18h30 - 20h30 / Seating II: 21h00
Sunday 18:30 - 22:00 Seating I: 18h30 - 20h30 / Seating II: 21h00
18:30 - 22:00
06.04.2019 - 10.07.2019