Fine Cusine

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Le Gourmand

Good, healthy, quick food prepared using fresh, high-quality ingredients: this is what the new snack bar ‘Le Gourmand’ will be offering when it opens in the middle of December 2018. It will be run by Martin Baudel and Deborah Taugwalder and will offer breakfast, lunch and snacks. To help protect the environment, they will not use any plastic bags, plastic straws or plastic cups. Opening times: Tuesday to Sunday from 08:00 to 19:00 hrs, address: Hofmattstrasse 7 in Zermatt.

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Shogun Japan Restaurant

On 15th December 2018, a new Japanese restaurant will open its doors in the centre of Zermatt – the Shogun Japan Restaurant. It will offer sushi, sashimi and other simple, good-value Japanese specialities, prepared and served almost exclusively by Japanese employees. The authentic restaurant in Brantschenhaus 3 can seat up to sixty guests.

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Time Out Sportsbar & Grill

From the middle of December 2018, the Time Out Sportsbar & Grill will be pepping up its menu with Tex-Mex dishes. These will include enchiladas, tostadas, Tex-Mex grilled dishes and new burgers, including vegetarian options. For rainy days, the Sportsbar now has a football table in its games room. There are still darts, billiards, a quiz machine and electronic poker and all key sporting events are shown live on the TVs.

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Brasserie uno

In the coming winter season, there will be a new restaurant where "The Bubble" used to be – Brasserie Uno. Come and enjoy the relaxed, contemporary atmosphere. The chefs at Brasserie Uno will create exciting, delicious à la carte menus, with dishes made using locally sourced products from the Valais region, organic and seasonal ingredients. There will also be vegetarian and vegan options. Guests can also enjoy carefully selected international wines and a wide range of cocktails.

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