Ristorante Capri

16 Gault Millau points, 1 Michelin star
The restaurant on the 4th floor of “Le Petit Cervin” ensures culinary highlights with its excellent Mediterranean cuisine, and is hailed by Gault Millau as the best Italian restaurant in Switzerland. Fantastic views included! (Only open in the winter.)

Pierludovico de Vivo, Executive Chef "Mediterranean cuisine directly imported for you. A breath of sea air at the foot of the Matterhorn." Speciality: Traditional, Mediterranean cuisine rediscovered.