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Description
Our family and the team have been offering “Zum See” guests traditional and honest cuisine for around 38 years. The freshest ingredients delivered daily are processed into specialities in the tiny kitchen. This includes fine fish and fish dishes, homemade pasta and desserts all the year round. We serve fresh game specialities in late summer and autumn. A varied wine list of local specialities and Italian and French classics is put together with care each season. “Zum See” is also open in the evenings for private occasions and events. The restaurant offers an ideal setting for any celebration, be it a wedding, a christening, a birthday or a business occasion – individual menus are put together according to guests’ tastes.
Category
mountain restaurantGourmet restaurant
eating habits and allergies
VegetarianCulinary specialities
Fish specialitiesSwiss specialities
Valais specialities
Game specialities
Payment options
Credit cards acceptedCapacity
Number of seats inside: 75Number of seats outside: 120
Special features
TakeawayPatio, garden
Style of cuisine
ItalianRegional
| Monday | 10:00 - 17:00 | |
| Tuesday | 10:00 - 17:00 | |
| Wednesday | 10:00 - 17:00 | |
| Thursday | 10:00 - 17:00 | |
| Friday | 10:00 - 17:00 | |
| Saturday | 10:00 - 17:00 | |
| Sunday | 10:00 - 17:00 |
| 11:30 - 17:00 |
| 15.04.2024 - 20.06.2024 | |
| 06.10.2024 - 12.12.2024 |
